CAS 3615-41-6 alpha-L-Rhamnose Fruit Extract Raw Material Powder L-Rhamnose CAS NO.3615-41-6

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L-Rhamnose Monohydrate is a methyl pentose sugar and has properly been classified as one of the rarer sugars. This sugar is a constituent of many glycosides. The rhamnoglycoside of quercetin (rutin) has been most often used as a source of rhamnose and after its hydrolisis, it yields the aglycon and L- Rhamnose.
L-Rhamnose Monohydrate obtained by this method is a very pure crystalline powder, free from any visible impurities.
Rhamnose finds use in the flavor industry as a starting material for the production of furanones, as
wel as the starting raw material in reaction flavors developed during the preparation of various foods
such as bread, grilled meats, etc.
L-Rhamnose Monohydrate is a raw material for the chemical synthesis, a strawberry flavour. At present this is dependent on chemical synthesis, Now direct extraction isolation and purefication from fruits is not costly and in China there are many herbal resources.